Wuyi rock essence tea: Contains a variety of chemicals, such as caffeine and polyphenols. It increases mental alertness, strengthens vision, uplifts your spirit, reduces depression, quenches thirst, kills bacteria and sludge, eases urination, clears heat and alcohol. It also has life lengthening effects by reducing blood pressure and fat, countering radiation and cancer, and by slowing aging.
Oolong tea is semi-fermented, and when brewed, it has a fresh and elegant taste and aroma, with a hint of honey and charcoal. The liquid is light yellow, and can be enjoyed alone or with a main meal, as it has digestive properties.
Chinese legends attribute the invention of tea to Shennong in 2737 B.C. During the Qin Dynasty (third century B.C.), tea was already a common drink and became widely popular during the Tang Dynasty, when it was spread to Korea, Japan, and Vietnam.
This beverage is especially good for people who don’t like to eat breakfast until later in the morning; the butter contains enough calories to give you energy, gently awaken your stomach, and arouse your appetite.
Regarded for thousands of years in the East as a key to good health, happiness, and wisdom, tea has also caught the attention of researchers in the West, who are discovering the many health benefits of different types of teas.
Drinking matcha can lower LDL (bad) cholesterol and raise HDL (good) cholesterol. Consumption of green tea has been shown to reduce the risk of developing diabetes and to lower blood sugar.
However, when it comes to Indian tea manufacturers, Tata Global Beverages is a force to be reckoned with. It is India’s second largest manufacturer and distributor of tea, second to Unilever.